Great South Bay Oyster Project
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Recent Progress
Volunteer
Habitat Restoration
Habitat Restoration
We advocate for healing the creeks that feed our bay, for bay-friendly yards, for helping to return a shellfishing industry to the Great South Bay, and for the deployment of modern wastewater treatment technologies to address the problems caused by 500,000 cesspools and septic tanks, as well as the 197 large scale septic systems in malls, apartment complexes and locally.
VolunteerÂ
Lend a hand! Join our Oyster Project Team and help revive The Great South Bay.
Partnering With Oyster Growers
Of course, nothing happens without cleaner water. That is why getting rid of our cesspools and septic tanks, healing our creeks, tackling runoff, and practicing natural lawn care is so important.
Please contact us with any suggestions you may have. You can also donate our efforts. We want to apply the latest techniques in aquaculture to revitalize our bay, our economy and our local culture.
We advocate for healing the creeks that feed our bay, for bay-friendly yards, for helping to return a shell fishing industry to the Great South Bay, and for the deployment of modern wastewater treatment technologies to address the problems caused by 500,000 cesspools and septic tanks, as well as the 197 large scale septic systems in malls, apartment complexes and locally.
Where You Can Get Fresh, Long Island Blue Point Oysters
- Neguntatogue Oysters (Lindenhurst) – call or text Keith & Nicole at 631-275-8046
- Blue Island Oysters (Sayville)- Call Chris at (631) 563-1330 for availability
- Maris Stella Oysters (Captree) – call or text Sixto at 516-939-5545
- Little A’s (Bay Shore) – call or text Michael at 917-526-1900
- Red Tiger (West Islip) – call or text Lou at 646-228-6273
The Making Of An Oyster Sanctuary
Site Evaluation
Establishing the Sanctuary
Enhancing and Measuring for Success
Recent Progress On Habitat Restoration
SCERP: Nitrogenous Waste From Groundwater Polluted By Septic Tank Seepage and Lawn Fertilizer Creating Seasonal Dead Zones in Waters All Around Long Island, Especially The Long Island Sound
Anything in red, orange or yellow on this map is a dead zone
We frankly have no choice but to address this issue, if not for our waters, for our drinking water. We are living right on top of it. The same thing that is polluting and killing our bays — the waste water, the pesticides ( 117 of them ), the pharmaceuticals we throw out bu tend up in our ground water, the toxic plumes from Superfund clean up sites, and from household hazardous waste like cleaners, paints, and heavy metals — is also threatening our drinking water as the polluted water above seeps down into our aquifers and literally poisons our wells.
Volunteer To Seed The Great South Bay With Clams
Volunteers should be prepared to lift upwards of 40-60 lbs repeatedly and be prepared to do so on the water as well. We can provide waterproof gear but volunteers should be prepared with warm clothes as it is often much colder on the water. A snack, water, and potentially lunch is a good idea as well. A typical day of stocking can run from 10-2 but may end up to an hour earlier or later depending on availability of spawner clams.
Going Green With Bob Deluca, WPPB, 9-27-13 Long Island’s Water Quality Problems
"Going Green" With Bob DeLuca Airs This FridayListen LIVE Friday, September 27th at 11:05 a.m. This months topic: United for Clean Water Action.In the wake of one of the worst summers for harmful and via Peconicpublicbroadcasting
News12 Interview with Pio Lombardo, of Lombardo Associates — Denitrification Systems For the Home
Interview with Pio Lombardo, of Lombardo AssociatesClick 'play' for the full interview. via News12
Extended News12 Interview With Prof. Christopher Gobler on Nitrogen Pollution in Long Island’s Groundwater, and It’s Consequences
Extended interview with Dr. Chris GoblerDr. Gobler, of the SBU School of Marine Sciences, talks about how groundwater contaminants affect the waterways. via News12
News12’s “What’s In The Water?” – Part I – Toxic Trails
President of News12 Networks, Pat Dolan began his five part series on Long Island Water quality with Toxic Trails, which examines the growing underground plume of contaminants left in the ground by Grumman and its aerospace manufacturing facilities. The plume continues to grow, contaminating more and more wells that will in turn need very expensive filtering systems. Adrienne Esposito, Executive Director of The Citizen’s Campaign For The Environment, favors pumping out the contaminated water, citing the adverse health effects of having the contaminants in our air, water and soil.


















